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<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Tehran</PublisherName>
				<JournalTitle>Journal of Sport Biosciences</JournalTitle>
				<Issn>2008-9325</Issn>
				<Volume>4</Volume>
				<Issue>11</Issue>
				<PubDate PubStatus="epublish">
					<Year>2012</Year>
					<Month>10</Month>
					<Day>22</Day>
				</PubDate>
			</Journal>
<ArticleTitle>The Effect of Resistance Training and Whey Protein Supplement on Antioxidant Status in Overweight Young Men</ArticleTitle>
<VernacularTitle>The Effect of Resistance Training and Whey Protein Supplement on Antioxidant Status in Overweight Young Men</VernacularTitle>
			<FirstPage>103</FirstPage>
			<LastPage>121</LastPage>
			<ELocationID EIdType="pii">24996</ELocationID>
			
<ELocationID EIdType="doi">10.22059/jsb.2012.24996</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Farhad</FirstName>
					<LastName>Ahmadi</LastName>
<Affiliation></Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>1970</Year>
					<Month>01</Month>
					<Day>01</Day>
				</PubDate>
			</History>
		<Abstract>The aim of this study was to investigate the effect of protein whey isolate supplementation on antioxidant status during a resistance training program in overweight young men. 30 individuals (body mass index between 25-30 kg.m2) participated in this study and were randomly divided into three groups (each 10 subjects): experimental group 1 (supplement + six weeks of resistance training) (W), experimental group 2 (placebo + six weeks of resistance training) (P), Control (C). Total antioxidant capacity (TAC) in the whey supplement group significantly increased in posttest compared with pretest (p&lt;0.05). Glutathione (GSH) and vitamin C levels showed a significant increase in both whey supplement and placebo groups in posttest (p&lt;0.05). It can be concluded that although exercise alone could improve the antioxidant system in the overweight subjects, the combination of resistance training and whey protein consumption had more effects.</Abstract>
			<OtherAbstract Language="FA">The aim of this study was to investigate the effect of protein whey isolate supplementation on antioxidant status during a resistance training program in overweight young men. 30 individuals (body mass index between 25-30 kg.m2) participated in this study and were randomly divided into three groups (each 10 subjects): experimental group 1 (supplement + six weeks of resistance training) (W), experimental group 2 (placebo + six weeks of resistance training) (P), Control (C). Total antioxidant capacity (TAC) in the whey supplement group significantly increased in posttest compared with pretest (p&lt;0.05). Glutathione (GSH) and vitamin C levels showed a significant increase in both whey supplement and placebo groups in posttest (p&lt;0.05). It can be concluded that although exercise alone could improve the antioxidant system in the overweight subjects, the combination of resistance training and whey protein consumption had more effects.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">antioxidant status</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Overweight young men.</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">resistance training</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Whey isolates protein</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://jsb.ut.ac.ir/article_24996_37ee236ab16dfc9927e29f223789695c.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
